actually they look better now. haha.
Because spring is here!
I use my juicer with the blank plate but you can use the blender or the food processor. I cannot add peanut butter as it now makes me ill but it is a nice thought! I have added all sorts of things in the past like chopped ginger root and my fresh almond milk for a creamy yoghurt like mixture !
here’s Sarah Becan’s banana “ice cream” recipe that she posted on her I Think You’re Sauceome comic site (http://www.sauceome.com/). so great.
so trying this this weekend!
